wild strawberry jam - 150
seasonal berries/ fruits - 200
apple/ prunes/ almonds/ dried apricots - 70
honey - 70
white raisins (Uzbekistan) - 50
white raisins (Uzbekistan) - 50
apple/ honey - 70
prunes/almonds/dried apricots - 70
seasonal berries/ fruits - 200
wild strawberry jam - 150
uzbek tomatoes/ spinach - 100/70
mushroom mix/ fried onion - 100/70
parmesan - 150
shrimps - 400
lightly salted trout from Karelia - 400
smoked trout from Karelia - 400
pastrami/ parma ham - 210/210
chicken sausages/ beef sausages - 250/400
filippovskaya yeast-free bun / bun "wheel" - 85
BUMBLE (350 ml) - 450
ICED MOCHA (300 ml) - 390
ESPRESSO & BLACK CURRANT (250 ml) - 390
ESPRESSO, TONIC, GRANBERRY, LIME (250 ml) - 390
TEA WITHOUT TEA - 490
sea buckthorn/ ginger/ raspberry/ cranberry
ORANGE/ GRAPEFRUIT/ APPLE/ CARROT - 400
PINEAPPLE - 550
VIRGIN BLOODY MARRY - 450
MANGO LASSI (mango, yogurt, honey, lime) - 450
PARSLEY (parsley, apricot, passion fruit, lime) - 450
CALIFORNIСATION - 450
THE PEARL OF BAIKAL 250 ml - 250
THE PEARL OF BAIKAL 530 ml - 350
MOGOH JUICE, 500 ml:
plum / apple / peach / apricot / apple-apricot - 180
BULKA (fresh apple, lime and pineapple juices,
ginger syrop and soda) - 450
GINGER SWIZZLE (ginger syrup, lemongrass syrup, lemon juice, ginger ale) - 450
MAGNATUM BRUT BLANC DE BLANCS (Krasnodar region, Russia) - 560
PROSECCO ROSE MILLESIMATO (Veneto, Italy) - 690
VINHO VERDE CASA DA FONTE PEQUENA (Minho, Portugal) - 630
GRUNER VELTINER - LANDAUER GISPERG (Thermenregion, Austria) - 710
SAUVIGNON BLANC (Marlboro, New Zealand) - 830
PALA VERMENTINO I FIORI (Sardinia, Italy) - 980
ZWEIGELT WEINGUT HENINGER (Austria) - 650
ZINFANDEL SANTA MONICA (California, USA) - 750
CANTINE PELLEGRINO ‘MATERICO’ (Sicily, Italy) - 1090
MALBEC ALTA VISTA (Mendoza, Argentina) - 830
SAPERAVI HEAVEN SATERA (Crimea) - 659
LEFKADIA LIKURIA RKATSITELI AMBER (Krasnodar region, Russia) - 620
CHATEAU BEAUBOIS EXPRESSION ROSE ORG (Rhone Valley, France) - 750
PETIT MANSENG TWO HEARTS (Crimea) - 350
FANAGORIA ICE WINE RIESLING (Krasnodar region, Russia) - 490
PALOMINO FINO ‘TIO PEPE’ (Gonzalez Byass) - 400
AMONTILLADO ‘CONTRABANDISTA’ - VALDESPINO - 500
GRAHAM’S SIX GRAPES RESERVE - 590
GRAHAM’S 10 YEAR TAWNY - 700
GRAPPA MORBIDA MAZZETTI CLASSICA 1846 (Mazzetti d’Altavilla) - 450
GRAPPA DI MOSCATO BARRICATA (Mazzetti d’Altavilla) - 650
OLMECA BLANCO - 450
LIMONCELLO - ZANIN 1895 - 390
PADRÓ & CO. ROJO CLÁSICO VERMOUTH - 450
VECCHIO AMARO DEL CAPO - 550
SLOE GIN - HAYMAN’S - 580
PRUNELLA MANDORLATA - NONINO - 720
REMY MARTIN VS - 570
REMY MARTIN VSOP - 850
COGNAC RARE FINE CHAMPAGNE VSOP - 890
ARMAGNAC VSOP (Chevalier d’Espalet) - 650
CALVADOS VSOP (Marquis de Montdidier) - 550
THE GLENLIVET 12 y.o. - 1050
JACK DANIELS - 600