MORNING
COTTAGE CHEESE & YOGURT
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SYRNIKI WITH SOUR CREAM
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COTTAGE CHEESE CASSEROLE
wild strawberry jam - 150
seasonal berries/ fruits - 200
apple/ prunes/ almonds/ dried apricots - 70
honey - 70
white raisins (Uzbekistan) - 50
PORRIDGE
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WHOLE OATMEAL PORRIDGE
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MILLET & PUMPKIN PORRIDGE
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RICE PORRIDGE
white raisins (Uzbekistan) - 50
apple/ honey - 70
prunes/almonds/dried apricots - 70
seasonal berries/ fruits - 200
wild strawberry jam - 150
PANCAKES
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PANCAKES WITH CREAM CHEESE
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PANCAKES WITH RED CAVIAR
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PANCAKES WITH TROUT FROM KARELIA
BREAD & “BUTTER”
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NEW: BREAKFAST IN BULKA
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NEW: OPEN SANDWICH WITH LIGHTLY SALTED SEA TROUT
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PITA WITH HUMMUS AND AGGPLANT
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AVOCADO & POACHED EGG BRUSCHETTA
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CROISSANT & PARMA
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CROISSANT & TROUT FROM KARELIA
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GRIILED TUNA SANDWICH
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BRUSCHETTA WITH DUCK AND PLUM
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BRUSCHETTA WITH TROUT FROM KARELIA
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OPEN BBQ LAMB BURGER
EGGS
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NEW: FULL ENGLISH BREAKFAST
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ZUCCHINI PANCAKES
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CRAB & SCRAMBLED EGGS
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TRUFFLE & SCRAMBLED EGGS
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SHAKSHUKA
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SHRIMP & RED CAVIAR OMELET
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EGGS FLORENTINE
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FRIED EGGS/ OMELET
uzbek tomatoes/ spinach - 100/70
mushroom mix/ fried onion - 100/70
parmesan - 150
shrimps - 400
lightly salted trout from Karelia - 400
smoked trout from Karelia - 400
pastrami/ parma ham - 210/210
chicken sausages/ beef sausages - 250/400
filippovskaya yeast-free bun / bun "wheel" - 85
BAKERY
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CROISSANT standart
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CROISSANT mini
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ALMOND CROISSANT
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CROISSANT RASPBERRY ALMOND
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COTTAGE CHEESE PASTRY
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VEGAN FRUIT CAKE 100 g
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BLACK CURRANT CAKE
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BROWNIE 100 g
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PATTY
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PATTY
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PATTY
ARABICA
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ESPRESSO 30 ml
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ESPRESSO 60 ml
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LUNGO 50ml
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LUNGO 100 ml
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AMERICANO 120 ml
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AMERICANO 220 ml
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CAPPUCCINO 150 ml
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CAPPUCCINO 380 ml
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CREAMY CAPPUCCINO 150 ml
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LATTE 220 ml
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LATTE HALVA 220 ml
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LATTE PRALINE 220 ml
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FLAT WHITE 220 ml
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RAF COFFEE
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CACAO
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ALTERNATIVE MILK/ SYROP
BUMBLE (350 ml) - 450
ICED MOCHA (300 ml) - 390
ESPRESSO & BLACK CURRANT (250 ml) - 390
ESPRESSO, TONIC, GRANBERRY, LIME (250 ml) - 390
TEA LIST
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JASMINE DRAGON PEARLS – MO LI LU ZHU
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WALNUT TEA
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JAPANESE LINDEN TREE
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YELLOW BUDS FROM HUO SHANG MOUNTAIN
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WHITE PEONY
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SMALL SEEDS
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DARJEELING
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EARL GREY CLASSIC
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PALACE PUER FROM MANHA
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IRON BODHISATTVA TIE GUAN YIN
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BIG RED ROBE – DA HONG PAO
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HONEY ORCHID AROMA SINGLE BUSHES
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GOLDEN FLOWER WITH MILK AROMA
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DREAMS BY THE FIREPLACE
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BERRY PLEASURE
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ALMOND MOCHA ROOIBOS
TEA WITHOUT TEA - 490
sea buckthorn/ ginger/ raspberry/ cranberry
COLD DRINKS
ORANGE/ GRAPEFRUIT/ APPLE/ CARROT - 400
PINEAPPLE - 550
VIRGIN BLOODY MARRY - 450
MANGO LASSI (mango, yogurt, honey, lime) - 450
PARSLEY (parsley, apricot, passion fruit, lime) - 450
CALIFORNIСATION - 450
THE PEARL OF BAIKAL 250 ml - 250
THE PEARL OF BAIKAL 530 ml - 350
MOGOH JUICE, 500 ml:
plum / apple / peach / apricot / apple-apricot - 180
BULKA (fresh apple, lime and pineapple juices,
ginger syrop and soda) - 450
GINGER SWIZZLE (ginger syrup, lemongrass syrup, lemon juice, ginger ale) - 450
COCKTAILS
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ACIDY DAIQUIRI
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FIKI-TIKI
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SPICY TINY
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PESHN FRUT
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CALVADOS SAUER
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BOULVARDIER JACK
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VENETIAN SPRITZ
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STRAWBERRY BREAKFAST
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HONEY MULLED WINE
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PINEAPPLE & HONEY MULLED WINE
SPARKLING WINE & CHAMPAGNE
MAGNATUM BRUT BLANC DE BLANCS (Krasnodar region, Russia) - 560
PROSECCO ROSE MILLESIMATO (Veneto, Italy) - 690
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PET NAT CABERNET FRANC
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LA GIOIOSA PROSECCO
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GRANDE CUVEE 1531» DE AIMERY, CREMANT DE LIMOUX
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DRAPPIER CARTE D’OR BRUT 0, 375 ml
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PIPER-HEIDSIECK 0,375 ml
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PIPER-HEIDSIECK 0,75 ml
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JACQUESSON CUVEE 744 EXTRA BRUT
WHITE WINE
VINHO VERDE CASA DA FONTE PEQUENA (Minho, Portugal) - 630
GRUNER VELTINER - LANDAUER GISPERG (Thermenregion, Austria) - 710
SAUVIGNON BLANC (Marlboro, New Zealand) - 830
PALA VERMENTINO I FIORI (Sardinia, Italy) - 980
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TWO HEARTS VIOGNIER
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JOSEPH VERDIER, "TRESORS DE LOIRE" CHENIN
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NIK WEIS, URBAN RIESLING
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LA GRANEE GAVI DI GAVI BATASIOLO
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CANTINA TERLANO PINOT GRIGIO
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GEWURZTRAMINER RESERVE – GUSTAVE LORENTZ
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PASCAL ET NICOLAS REVERDY
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WENTE VINEYARD RIVA RANCH CHARDONNAY
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BILLAUD-SIMON CHABLIS
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CAPANNELLE, CHARDONNAY
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SAINT ROMAIN DOMAINE TAUPENOT– MERME
RED WINE
ZWEIGELT WEINGUT HENINGER (Austria) - 650
ZINFANDEL SANTA MONICA (California, USA) - 750
CANTINE PELLEGRINO ‘MATERICO’ (Sicily, Italy) - 1090
MALBEC ALTA VISTA (Mendoza, Argentina) - 830
SAPERAVI HEAVEN SATERA (Crimea) - 659
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GUNKO WINERY MALBEC
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PINOT NOIR - KARA-TAU PLATEAU
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DOMAINE LE CLOS DES LUMIERES
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COTES DU RHONE ZERO SULFITES
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LEFKADIA MERLO
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CHATEAU VALENTIN LARMANDE CUVEE LA ROSE
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BERONIA RESERVA, RIOJA
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NIPOZZANO CHIANTI RUFINA RISERVA
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GNARLY DUDES
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BRUNELLO DI MONTALCINO VILLA POGGIO SALVI
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BEAUNE CLOS DE LA CHAUME GAUFRIOT
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VAL DE FLORES MALBEC
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AVIGNONESI-CAPANNELLE, "50 & 50"
ROSE & AMBER WINE
LEFKADIA LIKURIA RKATSITELI AMBER (Krasnodar region, Russia) - 620
CHATEAU BEAUBOIS EXPRESSION ROSE ORG (Rhone Valley, France) - 750
ALCOHOL-FREE WINE
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DR. ZENZEN DEUTSCHER RIESLING
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VILARNAU ORGANIC WHITE
STRONG DRINKS
PETIT MANSENG TWO HEARTS (Crimea) - 350
FANAGORIA ICE WINE RIESLING (Krasnodar region, Russia) - 490
PALOMINO FINO ‘TIO PEPE’ (Gonzalez Byass) - 400
AMONTILLADO ‘CONTRABANDISTA’ - VALDESPINO - 500
GRAHAM’S SIX GRAPES RESERVE - 590
GRAHAM’S 10 YEAR TAWNY - 700
GRAPPA MORBIDA MAZZETTI CLASSICA 1846 (Mazzetti d’Altavilla) - 450
GRAPPA DI MOSCATO BARRICATA (Mazzetti d’Altavilla) - 650
OLMECA BLANCO - 450
LIMONCELLO - ZANIN 1895 - 390
PADRÓ & CO. ROJO CLÁSICO VERMOUTH - 450
VECCHIO AMARO DEL CAPO - 550
SLOE GIN - HAYMAN’S - 580
PRUNELLA MANDORLATA - NONINO - 720
REMY MARTIN VS - 570
REMY MARTIN VSOP - 850
COGNAC RARE FINE CHAMPAGNE VSOP - 890
ARMAGNAC VSOP (Chevalier d’Espalet) - 650
CALVADOS VSOP (Marquis de Montdidier) - 550
THE GLENLIVET 12 y.o. - 1050
JACK DANIELS - 600